Co-operation in the food industry

20 May 2016 • 13:30-15:00 • conference room 25

Thematic scope

Co-operation in the food industry

  • Co-operation between agriculture and the food industry
  • The production capacity of agriculture versus the competitiveness and efficiency of production companies in Poland
  • Can there be a common interest based on sound principles? Co-operation between retail trade, suppliers, distributors and processing plants
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