22 September 2021 • 09:30-11:00 • Ballroom B
Polish quality, price and taste in the era of protectionism across the EU. Distant markets within reach of Polish food – challenges and opportunities. What products are in demand on global markets? Exports getting greener – the growing ethical and environmental requirements as a challenge for Polish food exports.
Director of the Export Department, Polish Investment and Trade Agency
President, Unitop
President, The Grain and Feed Chamber
Chairman of the Board, ZPC Otmuchów
Head of International Food&Agri Hub Department, BNP Paribas Group
Head, Foreign Trade Department, Spółdzielnia Mleczarska Mlekpol w Grajewie
General Manager Business Unit Export, Maspex
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