The EU ‘Farm to Fork’ Strategy – a healthier and more sustainable EU food system as one of the pillars of the European Green Deal. Sustainable agriculture – from theory to implementation. Agricultural producers, food exporters, machinery manufacturers, and chemistry – all in the face of new challenges. The role of digital technologies and innovation for agriculture in delivering the Green Deal.
Chairman of the Board, Ciech Sarzyna
Country Division Head Poland, Baltics, Czech Republic, Slovakia, Bayer Crop Science
Managing Director, Goodvalley
Director, Polish Crop Protection Association (PSOR)
European Commissioner for Agriculture
President, Okręgowy Związek Hodowców Bydła w Opolu, Member of the Board, Polska Federacja Hodowców Bydła i Producentów Mleka